I have a little Halloween tradition that is not spooky at all. Every year, I take the time to bake a fall treat. This year I decided to make a recipe that I recently found on pinterest called Pumpkin Snickerdoodle Cookie Bars. There are several unfortunate things about these bars. One is that they don’t photograph very well so my pictures aren’t very good. Either that or I just wasn’t on my styling game which I think is more likely the case. Also, mine had been in the fridge and were kind of hard while I was photographing them. The frosting is very whippy and creamy if you don’t put it in the fridge. The other unfortunate thing is that they are totally and completely addictive and very difficult to stop eating. I honestly feel like a junkie. My mom who also had one on Halloween keeps calling and asking if I still have any left. So if you are on a pre hoilday balance out the inevitable weight gain sort of diet, don’t make these. Don’t say I didn’t warn you. Here is the recipe from A Kitchen Addiction. I made absolutely no changes because it was perfect as is.