In honor of Cinco de Mayo, we wanted to create a wedding inspiration created by a cocktail post with a touch of Mexican festivity. Now I’ll be honest, orange and red are not our favorite colors. But after Meg found this delicious sounding cocktail, we have really started to warm up to them, particularly for a vibrant spring or summer wedding.
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I would love to taste one, but, I want sugar on the rim not salt.
Oh Em Gee! Oh Em Gee! Oh Em Gee!!! I’m curing my tootsies at this post…. this looks delightful! 
I’ve fallen in love with the blood orange mimosa… it would be 10x better in the marg form! Love all of the gorgeous inspiration images too… I need a heart rug! xo’s!
In amendment to Colleen’s statement, I will say we like orange for pumpkins, some forms of red such as poppy red and pinky red, along with Wolfpack red. Go State!
Lovely and funky! I definitely want to try one of those draaanks! Sugar on the rim for me too…
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